[disclaimer: part of this post was written last week, and I decided to finish this one before posting about our past week. So this post spans Aug 23 - Sep 1]
And we actually had a long weekend, but no chance to keep you up-to-date. Tsk tsk! I think we owe you a write-up of the previous weekend (Aug 23rd), and everything after that. So how about we keep it really short, where possible?
The main thing I remember from that previous weekend is the fire at Saskia’s Fringe location. There was a tiny fire at the first floor, but the fire department showed up with two full trucks. Will upload pictures at some point, we promise! It was also Saskia’s last weekend at the Fringe Festival.
During the week, I guess the most exciting thing that happened was an amazing sunset on Tuesday night (pictures are available on Flickr, see links on the right) and my birthday on Wednesday. Saskia came in to the office and brought doughnuts from the Doughnut Plant for all of us (very yummy!). And all of us was basically just me. Sandra joined us a little later, but it was a quiet night at the office. Oh, I got quite a few birthday cards and e-cards! Thank you all for those!
After work, we went to the West Village, to have dinner at the Spotted Pig. A great place, sort of a normal bar-like place, but with a really good kitchen. We had some great food, and free champagne from the people sitting next to us. They were celebrating the guy’s birthday as well!
And then, on Friday night, Dana and Wayne arrived from DC to spend the weekend in New York. They had found this little Bed & Coffee place (no breakfast, just coffee) on Avenue C. Since their train had arrived an hour late, we were in a little hurry to get going. Saskia had arranged a surprise that night, and so we took a taxi to Brooklyn. The driver took a strange detour, but we got to a very nice restaurant in the end. They did not take any reservations, which meant we had to sit outside and drink wine while we waited for a table.
After about half an hour, we had a table, outside in the ‘barn’. The menu looked really good, and after some hard thinking we all made up our minds. Then the waiter came, and made me change my mind. The main course he suggested was a cold cut of ribeye steak. We also had some straters to share (which included amazing prosciutto or speck), but somehow they couldn;t manage to serve the house special (meatballs) as a starter. That meant that in the end, both Wayne and I had an amazing piece of succulent ribeye steak with a side of meatballs. How carnivorous can we get?
Although dinner took a bit longer than expected, and Saskia was slightly worried that we were going to miss the surprise she had in store, we got in another taxi to take us to the surprise location. It actually wasn;t too easy to find a taxi to take us there. Aparently, we were going to the end of the world. Or at least, the end of Brooklyn. And taxi drivers get a little scared when that happens.
But we did manage to find an adventurous driver, who we had to give directions from my Blackberry phone. It actually felt like we were leaving civilization behind when he dropped us on some god-forsaken corner in the middle of an industrial area. I would not be surprised if this was a popular location for maffia hits, or where they dropped people with concrete shoes in the East River.
However, there was a little bar a few doors down, and Saskia confidently led us in. It felt like the place suddenly went completely quiet when we walked in. It really didn’t, but quite a few heads did turn and look to see who entered their place. It was obviously a very local bar, and they didn’t get many strangers in there. No people from Manhattan, definitely no people from Washington DC, let alone all the way from Amsterdam. But after the first, slightly uneasy reaction, it did not feel uncomfortable anymore.
Saskia took us here because of the band that was playing. She met Osei Essed through her work at the Fringe Festival, and he plays in ‘The Woes‘. They play “a soft, rolling acid trip into soul, jazz, americana, and bayou funk”. Hard to describe, but it was a lot of fun. The room they were playing in was packed, but after two songs they took a break. We found ourselves a spot at a little table, had a few drinks and waited for the following set. They played another set, and we thouroughly enjoyed their music and enthousiasm. Osei was suffering from a voice problem, so it was sometimes hard to understand him, but the rest of the band sounded great.
I guess we had a few too many whiskies, and in the taxi home Wayne fell asleep. when Dana and he got back to their Bed and Coffee, he feel asleep right away. The next morning we were scheduled to have brunch somewhere, but Dana called to inform us that Wayne was in no state to join us for that. He was feeling really rough, I guess he’s been out of training for too long
We had breakfast with Dana, and we walked around the East Village for a bit. Then we went to Midtown, where Dana visited the top of the Empire State Building, and we did so[me shopping and reading. After some more walking, we went to meet Wayne, who was now feeling a lot better. We then walked around our old neighbourhood, The West Village for some more and had dinner at Mama Buddha’s.
On Sunday, we walked a lot more, this time around Little Italy, Soho and Chinatown. We had lunch at a place called Joe’s Shanghai, which is famous for it’s soup dumplings. Yup, dumplings filled with soup. Hard to eat! After we learned that you actually place it on a spoon before biting into it, it became a little simpler. Another bit of walking (Brooklyn Bridge), and then we went home to get ready for dinner.
We had reservations at Centro Vinoteca, just off Bleecker Street and 7th Ave. We were going to meet up with Wei-Li and Karen, Wayne’s brother and his wife. Centro Vinoteca is sort of famous for the fact that the chef there is Anne Burrell, who became famous for being the sous-chef for Iron Chef Mario Battali. Oh, Iron Chef. Something we do not have in Europe. It’s a competitve cooking program, with professional chefs. A great show to wacth, and it’ll give you some great inspiration.
We first had a drink at a bar in the neighbourhood, and then went to the restaurant. We decided we would go ‘family-style’, ordering different things from the menu to share. What happened was that each of us order a couple of dishes (Dana ordered some of the piccolini, small plates to share, Wayne order a couple of starters, I ordered some pastas, Saskia was in charge of main courses and Wei-Li ordered desserts. Oh, and Karen took care of ordering the drinks.
We had a great time, and some great food! It was a lot of fun, and too soon it was time for Karen en Wei-Li to leave for New Jersey again. The four of us went to our place, where we had a whisky ( an intresting single malt whisky from Virginia!), before we all started crashing and Wayne and Dana got in a cab to their place.
Monday was Labor Day, an official holiday, and we spent it by having brunch and a quest for cupcakes that ended at the Cake Shop. We then said goodbye to Dana and Wayne. It is so much fun to have friends over, and show them our vision of New York! And of course, it’s great to see Wayne and Dana a lot more regularly than when we live in Amsterdam.
After our goodbyes, we took a subway to Coney Island. It’s an interesting place. I wanted to go there, because the whole weekend they had a rockabilly festival there. We got there and it looked just like the pictures we had seen of it. It’s a weird and interesting place. Sort of out of time. It looks like a Sixties or Seventies fun fair at the beach. Please see the pictures, they describe the place a lot better than I could do in words.
The rockabilly festival wasn;t as interesting as we would have hoped. We saw the first part of the ‘Miss Pin-Up Coney Island’, and a band that sucked. We then decided tp leave again, but not after trying the famous Nathan’s Original Hotdog! On our way back to the city, we got off the subway just before gettign to Manhattan again, just to spend a bit of time in our little park between the bridges. I think I got some really nice photos there!
Then it was off to home, and a simple, home-cooked soup and sandwich dinner. A long and full weekend, but we enjoyed it a lot!